$51.65
Nutritional Information
Naturally gluten free, this this whole grain flour is rich in protein, complex carbohydrates, minerals and taste! You can substitute teff flour for about 25 percent of the white flour called for in recipes for extra nutrition and a distinctive nutty flavor. Our brown teff is richer in flavor with a subtle nutty flavor, while our ivory teff is milder in taste, but just as nutritious.
33 in stock
Naturally gluten free, this this whole grain flour is rich in protein, complex carbohydrates, minerals and taste! You can substitute teff flour for about 25 percent of the white flour called for in recipes for extra nutrition and a distinctive nutty flavor. Brown teff is richer in flavor with a subtle nutty flavor. Ivory teff is milder in taste, but just as nutritious.
| Weight | 6 lbs |
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